Description
GUARANTEED ANALYSIS:
Crude Protein (Min.)………………………………………………………………………….12.00%
Lysine (Min.)……………………………………………………………………………………. 0.90%
Methionine (Min.)……………………………………………………………………………… 0.30%
Methionine & Cysteine (Min.)…………………………………………………………….. 0.50%
Threonine (Min.)……………………………………………………………………………….. 0.60%
Crude Fat (Min.)……………………………………………………………………………….12.00%
Crude Fiber (Max.) ……………………………………………………………………………12.00%
ADF (Max.)……………………………………………………………………………………..13.00%
NDF (Max.)……………………………………………………………………………………..28.00%
Dietary Starch (Max.) ………………………………………………………………………..14.00%
Sugars (Max.) …………………………………………………………………………………… 9.50%
Calcium (Ca) (Min.) ………………………………………………………………………….. 0.80%
Calcium (Ca) (Max.)………………………………………………………………………….. 1.30%
Phosphorus (P) (Min.)………………………………………………………………………… 0.60%
Salt (NaCl) (Min.)……………………………………………………………………………… 1.00%
Salt (NaCl) (Max.)…………………………………………………………………………….. 1.50%
Potassium (K) (Min.) …………………………………………………………………………. 1.00%
Magnesium (Mg) (Min.) …………………………………………………………………….. 0.30%
Copper (Cu) (Min.)……………………………………………………………………………50 ppm
Zinc (Zn) (Min.)………………………………………………………………………………200 ppm
Manganese (Mn) (Min.)……………………………………………………………………130 ppm
Cobalt (Co) (Min.)………………………………………………………………………………2 ppm
Iron (Fe) (Min.)……………………………………………………………………………….125 ppm
Iodine (I) (Min.)……………………………………………………………………………….1.4 ppm
Selenium (Se) (Min.) ………………………………………………………………………..0.6 ppm
Vitamin A (Min.)…………………………………………………………………………7,000 IU/lb
Vitamin D (Min.)…………………………………………………………………………1.000 IU/lb
Vitamin E (Min.) ……………………………………………………………………………250 IU/lb
Vitamin C (Min.) …………………………………………………………………………….25 mg/lb
Biotin (Min.)………………………………………………………………………………..3.00 mg/lb
Thiamine (Min.)……………………………………………………………………………4.50 mg/lb
Riboflavin (Min.)………………………………………………………………………………2 mg/lb
Omega 6 fatty acids (Min.)……………………………………………………………………3.85%
Omega 3 fatty acids (Min.)……………………………………………………………………1.00%
Saccharomyces cerevisiae (Min.)………………………………………..435 million CFU/lb
Direct-Fed Microorganisms (Min.) ……………………………………..700 million CFU/lb
Cellulase (Aspergillus Oryzae) (Min.) ……………………………………9.6 Enzyme Units
Protease (Aspergillus Oryzae) (Min.)………………………………………12 Enzyme Units
Lipase (Aspergillus Oryzae) (Min.) ……………………………………….3.6 Enzyme Units
Hemicellulase (Aspergillus Niger) (Min.)……………………………..10.8 Enzyme Units
Phytase (Trichoderma reesei) (Min.)……………………………………………….. 55 FTU/lb
INGREDIENTS:
Ground Beet Pulp, Wheat Middlings, Ground Extruded Whole Soybeans, Soybean Oil,
Cane Molasses, Oat Meal, Flaxseed Meal, Rice Bran, Dehulled Soybean Meal, Soybean
Hulls, Calcium Carbonate, Monocalcium Phosphate, Dicalcium Phosphate, Magnesium
Oxide, L-Lysine, DL-Methionine, L-Threonine, Salt, Active Dry Yeast, Yeast Culture,
Brewers Dried Yeast, Lignin Sulfonate, Calcium Sulfate, Potassium Chloride, Potassium
Sulfate, Magnesium Sulfate, Vitamin A Supplement, Choline Chloride, Vitamin D
Supplement, d-alpha-Tocopheryl Acetate, dl-alpha-Tocopheryl Acetate, Niacin, Vitamin
B-12 Supplement, Riboflavin, d-Calcium Pantothenate, Folic Acid, Pyridoxine
Hydrochloride, Thiamine Mononitrate, Menadione Sodium Bisulfite Complex, Biotin,
Beta-Carotene, Hydrated Sodium Calcium Aluminosilicate, Calcium Citrate, Zinc Amino
Acid Complex, Copper Amino Acid Complex, Manganese Amino Acid Complex, Cobalt
Glucoheptonate, Copper Sulfate, Zinc Sulfate, Manganese Sulfate, Cobalt Sulfate,
Ethylenediamine Dihydroiodide, Esters of L-Ascorbic Acid, Sodium Selenite, Dried
Lactobacillus casei fermentation product, Dried Lactobacillus acidophilus Fermentation
Product, Dried Aspergillus oryzae Fermentation Extract, Yucca Schidigera Extract, Dried
Aspergillus niger Fermentation Extract, Kelp Meal, Dried Bacillus subtilis Fermentation
Product, Dried Bacillus licheniformis Fermentation Product, Dried Enterococcus faecium
Fermentation Product, Dried Bifidobacterium thermophilum Fermentation Product, Dried
Bifidobacterium longum Fermentation Product, Dried Trichoderma reesei Extract, ,
Propionic Acid (as preservative), Natural and Artificial Flavors, and Selenium Yeast.
High fat and highly digestible fiber for calmer
performances without loss of energy or condition.
Optimal balance of essential amino acids for muscle
maintenance and recovery.
Organic minerals replenish body tissue stores depleted
during daily activities and exercise.
Essential fatty acids, Omega 3 and 6, for healthy skin and
hair coat and support of normal tissue function.
Optimum levels of antioxidants Vitamin E, Vitamin C
and Selenium may help in reducing damage from aging
and exercise. Also supports immune health.
Excellent for hard-keepers and horses requiring less
NSC in their diets, like those who have conditions such as
ulcers or tying-up.
Direct-Fed Microbials support normal gut function
during times of stress.
With Equi-Ferm XL®, a pre-and probiotic that increases
total diet digestibility and improves overall gut health.
Contains natural Vitamin E.
No added iron.
FEEDING DIRECTIONS:
Training Level Kalm Ultra®
lb per day
Mature Weight: 660-880 lb
Idle 3 – 6
Light Training 4 – 7
Moderate Training 5 – 9
Intense Training 6 – 10
Mature Weight: 880-1,100 lb
Idle 4 – 8
Light Training 5 – 10
Moderate Training 6 – 12
Intense Training 7 – 14
Mature Weight: 1,100-1,300 lb
Idle 5 – 10
Light Training 6 – 12
Moderate Training 7 – 14
Intense Training 8 – 16